Christmas Tree Dip
by Dana Shepherd
(Springfield, IL )
Christmas Tree Dip Recipe
This Christmas tree dip recipe will add a flavorful touch to your yuletide table.
Make extra because you won't be able to serve it up fast enough. Delicious!
Ingredients
- 4 Large Avacodo's
- 1 Cup of Ranch Dressing (Buttermilk)
- 1 Cup of Medium Salsa
- 1 Tablespoon of Fresh Crushed Garlic
- 1 Small Roma Tomato
- 1 Tablespoon of Fresh Parsley
- Sea Salt and Fresh Ground Pepper to taste
Directions
In a blender, put Avacodo (shelled and seeded of course), Ranch Dressing, Salsa and Garlic. Blend to a smooth consistency. Salt and Pepper to taste then pour in to Christmas Tree Shaped Dish and Garnish with a few chopped tomato's and chopped Parsley.
Serve with Tortilla Chips and mostly ENJOY this wonderful treat.
This is such a tasty treat, I hope you enjoy!
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