Pumpkin Fudge

Yummy Pumpkin Fudge Recipe

Yummy Pumpkin Fudge Recipe

This pumpkin fudge recipe is just irresistible. Within minutes of it coming out of the fridge, it is devoured.

Pumpkin Fudge Recipe:


Ingredients
  • 2 c. sugar
  • 2 tbsp. pumpkin
  • 1/4 tsp. cornstarch
  • 1/4 tsp. pumpkin pie spice
  • 1/2 c. carnation milk
  • 1/2 tsp. vanilla


Directions
  • Cook together sugar, pumpkin, cornstarch, spice and Carnation milk in a broiler.

  • Stir constantly until mxture forms a soft ball when dropped in cold water.

  • Add vanilla and let cool.

  • Beat until creamy.

  • Pour into a lightly greased 8x8 pan and refrigerate for two hours.

  • Cut into small squares and enjoy!


Give the recipe a try and then let us know what you thought about it in the comment box below.

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